Moi Moi is Nigeria’s steamed bean pudding, a delicacy that diaspora Nigerians miss the most. Combined with beans porridge or rice, it creates comfort and nostalgia.

Why It’s Special: Moi Moi can be wrapped in leaves or steamed in bowls, seasoned with pepper, onions, and crayfish. It is protein-packed and versatile.

The Diaspora Angle: Nigerians abroad often replicate Moi Moi with substitutes, proving how food anchors cultural identity.